Sunday, July 26, 2009

So it begins


I want to start off by saying that I am not Super Woman in the kitchen. Matter of fact, I am far from it. I am not very creative when it comes to food, but I am getting better. The following journal will be my experiences, thoughts, notes, and recipes that come to mind when I am on my food journey in the kitchen and the garden. I have begun a journey of moving away from processed foods and learning about slow foods. In the book Animal, Vegatable, Miracle by Barbara Kingsolver has been my latest in a series of inspirations.

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